Gluten Free Red Velvet Cake Easy

If you love cake and cupcakes you ll want to check out my gluten free chocolate cake next.

Gluten free red velvet cake easy. It makes a stunning 3 layer cake that s surprising simple to make and is frosted with cream cheese frosting. Red velvet cake 2 cups 280 g all purpose gluten free flour i used better batter 1 teaspoon xanthan gum omit if your blend already contains it 1 4 cup 2 tablespoons 54 g cornstarch try using another starch if you can t have corn 1 teaspoon kosher salt. Yep i first posted this back in 2017 and two years later it s now my best ever red velvet. This gluten free version of red velvet cake has the lovely red color and soft texture everyone loves plus a little extra cocoa taste to stand up to your favorite frosting.

The remaining ingredients are for the frosting. Preheat oven to 350 f. Gluten free baking is hard due to the flours it can often taste chalky or floury. Easy to make taste is good too.

1 2 teaspoon baking soda. This is an easy gluten free red velvet cake recipe from scratch. This recipe did have that slight taste but it was super. But i ll let you be the judge when you hopefully make it eat it and enjoy it.

This post contains affiliate links for products and ingredients i use and love. If you re more of a cake person you can use this gluten free red velvet cupcake recipe to make a gluten free red velvet cake. Easy to make gluten free red velvet cupcakes that are tender velvety and have a dairy free option.